Almond pancakes Eggs 2 Oil / butter, melted 2 tablespoons Milk of your choice 1 teaspoon Vanilla extract 1 teaspoon mix until combined Ground almond 1 cup (95g) Baking powder 1 teaspoon Stevia or other sweetener 1-2 teaspoons Salt 1/4 teaspoon mix until combined Butter / oil takes about 1/4 cup of the batter Cook for 1-2 minutes flip it cook for about 1-2 minutes Unsweetened Maple Syrup, optional..